Dining
5 London rooftop bars to beat the summer heat
Ah summer. It’s a time for vacationing, lowered inhibitions, reading in the sun, and of course – drinking...
Professor makes 4000 year old Mesopotamian meal
After having months of practice cooking from home amid COVID-19 shutdowns, everyone may be feeling like they could...
Wadworth and Co create virtual pub called “The Henry”
Wadworth & Co Ltd, a family owned and operated brewery, has opened a new kind of pub in...
Ping Pong Fight Club’s Online Challenge Show
MiS·
Looking for a fun alternative to break up your weekends? Have no fear Ping Pong Fight Club’s Lockdown...
‘Made in Hackney’ cookery school saves lives during COVID-19
MiS·
Local plant-based community cookery school, Made In Hackney, has hit the 25,000 mark with its direct to door...
Chippies: The Codfather Of Takeaways During Lockdown
MiS·
WHEN the chips are down, it appears Brits turn to good old-fashioned grub as fish ‘n’ chips is...
#Passion2Action: Interview with Sam Boevey, the winner of ‘Emerging Bartender of the Year’ award
Sam Boevey has been working for London Cocktail Club, a high-volume bar group focused on exceptional training, speed...
Nightlife in Shoreditch: Interview with SEV Founder Adam Breedan and Hijingo Co-Founder James Gordon
A spectacular new bingo show is launching in London this March. Opening their doors in Shoreditch, Hijingo is...
SHHHH… IT’s a secret
A little birdie has just told me about the exclusive arty haven located on the upper level of...
Zia Lucia Aldgate East – Review
Boosting your health and immune system whilst enjoying pizza? Chance would be a fine thing. Fortunately, Zia Lucia...
Tipsy Time Travel – Cocktail Time Machine Review
With everything presently going on in the world, going back in time sound is starting to sound awfully...
Dining in Shoreditch: Interview with Elliot Scott, founder of Plonk
MiS·
Plonk Shoreditch has received a complete revamp and welcomes an all new 9 hole golf course plus modern...
