This October, the chefs at Byron have upped the ante and have added some serious spice to their special spook-tastic burger. The Hot Trick combines the juiciness of a 6oz beef patty, tangy American cheese, smoky chorizo, deep-fried spicy jalapenos, chipotle ketchup, ranch dressing, and crisp lettuce.
To tell you a little bit about Byron, their founder, Tom Byng went to the United States of America and returned home with a mission. Together with Head Chef Fred Smith, they created a signature range of indulgent and super satisfying burgers, driven by the belief that nothing beats a big juicy burger. With that, Byron was born in 2007 around the UK, transforming the British burger scene beyond recognition.
Feeling extra spooky this year? Love a good Halloween costume? Looking for something fun to do with the kids this half term? If you turn up to any Byron restaurant in full fancy dress this Halloween (on the 29th, 30th, or 31st October 2021)*, you will receive a free side, from the all-new sides menu…choose from dirty fries, Byron slaw, onion rings, mac and cheese, halloumi fries – you name it and they most probably offer it. Better still, wash it down with Byron’s crowning glory – a thick milkshake! Oreo, strawberry, vegan salted caramel shakes to name a few.
*Eat-in only. Must purchase a full-priced burger. Not in conjunction with any other offer
The Hot Trick for £13.95
Sides from £3.00 and shakes from £5.00
Byron has multiple locations all around the United Kingdom!
Find out more here: https://www.byron.co.uk/locations
