meat
Holy Cow
Not being a fan of mindless violence or fire-starting, I nevertheless hit the streets of Shoreditch last week. But instead of throwing bricks through people’s windows, I rather decided to treat myself to a massive steak dinner. I chose Le Bouchon Breton in Spitalfields as my destination, because if you’re going to eat steak, you have to do it properly. For instance, if you go to Wetherspoon’s (as much as I love it) and order a steak – well, let’s just say you’d be better off not doing that. You will get part of a cow – yes - but definitely not a bona-fide fillet or T-bone.