Dining in Shoreditch
Dining In Shoreditch: Spelzini By Day, Luigi’s By Night
In a backdrop of exposed brick walls, leather sofas, ambient jazz and ornamental pickles, Luigi’s now serves cocktails,...
The Highlights of London Cocktail Week
With London Fashion Week having drawn to a close for another year, it’s time to sit back with...
Interview with Omar Allibhoy the Founder of Tapas Revolution
Tell us about Tapas Revolution Shoreditch, what inspired you to open up a tapas bar? When I first...
The self-made man behind London’s first 3D printing café
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by Sofia Lotto Persio From the window-shop, it looked like one of those quirky design stores so popular...
Interview With Duncan Watts Co-Founder Of The Jones Family Project
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Tell us about The Jones Family Project, what did inspire you to start it? We had sold our...
Peruvian Kitchen: Interview With Martin Morales Founder of Andina London
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Martin Morales is the Founder of Ceviche in Soho and Andina in Shoreditch. He is also the author...
Interview With Paul Hemings And Cara Ceppetelli Founders Of The Bird
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Tell us about Bird, what did inspire you to open up a restaurant? Growing up in North America,...
Interview With DF / Mexico Co-founder Thomasina Miers
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Tell us about DF Mexico, what did inspire you to open up a restaurant? We had a very...
Dining in Shoreditch: Interview with The Clutch Cofounders Anthony Ussher and Niamh Doyle
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Tell us about Clutch, what did inspire you to start it? Well, we always wanted to have our...
Stir and Sip: Interview With The Founder Joel Buckley
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Tell us about your business: What do you do? What did inspire you to start? We are Stir...
Cereal Cafe Set To Open In Shoreditch
Shoreditch is home to the most creative café concepts in London but the boat is about...
Top 15 Clubs And Late Bars in Shoreditch
Village Underground – 54 Holywell Lane, EC2A 3PQ Village Underground is a buzzing venue used for many...